The Perfect Duo For Your Advanced Research and Quality Control

Thermal Analysis and Rheology in the Pharmaceutical, Cosmetics and Food Industry

Thermal Analysis provides powerful analytical methods for research, development and quality control of active pharmaceutical ingredients (APIs), excipients and formulations.

This implies

  • The determination of their physicochemical properties such as melting point, glass transition temperature and heat of fusion
  • Compatibility studies to find suitable API-excipient combinations
  • Purity assessment (eutectic purity)
  • Characterization of polymorphic forms

which all refers to Differential Scanning Calorimetry (DSC)

Rheology perfectly complements the analytical equipment of your laboratory and allows for:

  • Specification of a suitable viscosity for different pharmaceutical products
  • Assessment of flow limits of ointments and creams
  • Predictions of storage stability by means of oscillation measurements
  • Determination of mechanical characteristics of soft gels

Our time-limited offer combines Differential Scanning Calorimetry and Rotational Rheology with a wide range of accessories and software solutions.

DSC 214 Nevio

  • Temperature Range: -40 to 600 °C
  • Proteus Protect Software with extended software package in accordance with 21 CFR part 11 and Purity Determination
  • Sample Preparation Kit and more

Rheometer Kinexus Pro+

  • Temperature Range: -5 to 150 °C
  • rSpace Software with 21 CFR part 11 features
  • Extensive accessories

Savings up to 30,000 Euro!

*The discount bundle is exclusively limited to the European Union, EFTA, the UK, Canada and the US. It is available until December 31, 2020.

Get in touch with us to discuss the application of Thermal analysis and Rheology for your research and quality control.